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Crunchy Breakfast BiscuitsNutri-Score D

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Informational only, not medical advice. Always verify against the physical product label — data may be incomplete or out of date.

Ingredients

Whole grain blend (rolled oats, rye flakes), enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], canola oil, sugar, whole grain wheat flour, brown sugar, malt syrup (from corn and barley), invert sugar, baking soda, salt, soy lecithin, disodium pyrophosphate, cinnamon, datem, natural flavor, ferric orthophosphate (iron), niacinamide, molasses, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).

Additives

Nutrition & scores

Nutri-Score D

Below-average nutritional quality

NOVA 4

Ultra-processed food

Green-Score C

Moderate environmental footprint

Third-party scores from Open Food Facts. They don't affect any diet verdict on this page — how our verdicts work.

Nutrition Facts (per 100g)
Energy460 kcal
Fat16g
Saturated fat1g
Carbohydrates72g
Sugars20g
Fiber4g
Protein6g
Salt1g
Sodium0.4g

Dietary analysis

Allergens & intolerances

Not gluten-free

Is Crunchy Breakfast Biscuits gluten-free?

Contains gluten.1

Not soy-free

Is Crunchy Breakfast Biscuits soy-free?

Contains soy.1

Check the label

Is Crunchy Breakfast Biscuits palm oil free?

Can't determine from the available data — worth a quick check against the label before you buy.2

Dairy-free

Is Crunchy Breakfast Biscuits dairy-free?

No milk found in the listed ingredients or declared allergen data.1

Nut-free

Is Crunchy Breakfast Biscuits nut-free?

No nuts found in the listed ingredients or declared allergen data.3

Egg-free

Is Crunchy Breakfast Biscuits egg-free?

No egg found in the listed ingredients or declared allergen data.1

  1. 1 Based on the ingredient list and allergen data recorded in Open Food Facts.
  2. 2 Based on Open Food Facts ingredient analysis.
  3. 3 Based on the ingredient list and allergen data recorded in Open Food Facts (covers tree nuts and peanuts).

Lifestyle

Not keto-friendly

Is Crunchy Breakfast Biscuits keto-friendly?

68g net carbs / 100g

Over the ≤10g net carbs bar (may not account for sugar alcohols; per-100g basis is a rougher heuristic than per-serving).

Methodology

≤5g net carbs per serving — our bar, not a regulatory standard. How we set this

Not low-carb

Is Crunchy Breakfast Biscuits low-carb?

68g net carbs / 100g

Over the ≤15g net carbs bar (may not account for sugar alcohols).

Methodology

≤15g net carbs per serving — our bar, not a regulatory standard. How we set this

Check the label

Is Crunchy Breakfast Biscuits vegan?

Can't determine from the available data — worth a quick check against the label before you buy.1

Check the label

Is Crunchy Breakfast Biscuits vegetarian?

Can't determine from the available data — worth a quick check against the label before you buy.1

  1. 1 Based on Open Food Facts ingredient analysis.

Nutrition thresholds

Not low-fat

Is Crunchy Breakfast Biscuits low-fat?

16g fat / 100g

Over the ≤3g fat bar.

Methodology

≤3g fat per serving — FDA 21 CFR 101.62. How we set this

Not low-calorie

Is Crunchy Breakfast Biscuits low-calorie?

460 kcal / 100g

Over the ≤40kcal bar.

Methodology

≤40 kcal per serving — FDA 21 CFR 101.60. How we set this

Not low in sugar

Is Crunchy Breakfast Biscuits low in sugar?

20g sugar / 100g

Over the ≤5g sugar bar.

Methodology

≤5g sugar per serving — our own criterion; the FDA defines none. How we set this

Not high in protein

Is Crunchy Breakfast Biscuits high in protein?

6g protein / 100g

Below the ≥10g protein bar.

Methodology

≥10g protein per serving — FDA 21 CFR 101.54 (≥20% DV). How we set this

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Last updated 2026-07-03. Found an error? Report it on Open Food Facts.

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