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Jaouda

PerlyNutri-Score A

Yogurt & Dairy

6 things to watch for


Informational only, not medical advice. Always verify against the physical product label — data may be incomplete or out of date.

Ingredients

milk cream, cream, sugar, banana, bacteria

Nutrition & scores

Nutri-Score A

Excellent nutritional quality

NOVA 3

Processed food

Green-Score B

Low environmental footprint

Third-party scores from Open Food Facts. They don't affect any diet verdict on this page — how our verdicts work.

Nutrition Facts (per 100g)
Energy97 kcal
Fat3g
Saturated fat0g
Carbohydrates9.4g
Sugars9.4g
Fiber0g
Protein8g
Salt0g
Sodium0g

Dietary analysis

Allergens & intolerances

Not dairy-free

Is Perly dairy-free?

Contains milk.1

Gluten-free

Is Perly gluten-free?

No gluten found in the listed ingredients or declared allergen data.1

Nut-free

Is Perly nut-free?

No nuts found in the listed ingredients or declared allergen data.2

Soy-free

Is Perly soy-free?

No soy found in the listed ingredients or declared allergen data.1

Egg-free

Is Perly egg-free?

No egg found in the listed ingredients or declared allergen data.1

Palm oil free

Is Perly palm oil free?

No flagged ingredients found.3

  1. 1 Based on the ingredient list and allergen data recorded in Open Food Facts.
  2. 2 Based on the ingredient list and allergen data recorded in Open Food Facts (covers tree nuts and peanuts).
  3. 3 Based on Open Food Facts ingredient analysis.

Lifestyle

Not vegan

Is Perly vegan?

Contains milk cream.1

Check the label

Is Perly vegetarian?

Can't determine from the available data — worth a quick check against the label before you buy.1

Keto-friendly

Is Perly keto-friendly?

9.4g net carbs / 100g

Within the ≤10g net carbs bar (may not account for sugar alcohols; per-100g basis is a rougher heuristic than per-serving).

Methodology

≤5g net carbs per serving — our bar, not a regulatory standard. How we set this

Low-carb

Is Perly low-carb?

9.4g net carbs / 100g

Within the ≤15g net carbs bar (may not account for sugar alcohols).

Methodology

≤15g net carbs per serving — our bar, not a regulatory standard. How we set this

  1. 1 Based on Open Food Facts ingredient analysis.

Nutrition thresholds

Not low-calorie

Is Perly low-calorie?

97 kcal / 100g

Over the ≤40kcal bar.

Methodology

≤40 kcal per serving — FDA 21 CFR 101.60. How we set this

Not low in sugar

Is Perly low in sugar?

9.4g sugar / 100g

Over the ≤5g sugar bar.

Methodology

≤5g sugar per serving — our own criterion; the FDA defines none. How we set this

Not high in protein

Is Perly high in protein?

8g protein / 100g

Below the ≥10g protein bar.

Methodology

≥10g protein per serving — FDA 21 CFR 101.54 (≥20% DV). How we set this

Low-fat

Is Perly low-fat?

3g fat / 100g

Within the ≤3g fat bar.

Methodology

≤3g fat per serving — FDA 21 CFR 101.62. How we set this

Other options in this category

Last updated 2026-07-05. Found an error? Report it on Open Food Facts.

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