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Vegan, failsGluten-Free, passesKeto, passes
E460II — Powdered cellulose
Why it’s used
A finely ground, insoluble plant fiber used as an anti-caking agent in shredded cheese and spice blends, and as a bulking or fat-replacing agent that adds texture and fiber content to baked goods and other processed foods.
Other names
Cellulose powder
Diet flags
Vegan, passesVegetarian, passes
Regulatory status
USA — Allowed
Recognized by FDA as a lawful food ingredient on a prior-sanction basis (in use before the 1958 Food Additives Amendment) rather than through a specific GRAS affirmation or food additive regulation; treated as GRAS in current industry practice for uses such as anticaking and bulking agent. Source (2026-07-23)
EU — Allowed
Authorized at quantum satis under Annex II to Regulation (EC) No 1333/2008. EFSA's 2018 re-evaluation of celluloses E460(i)/E460(ii) and related additives found no safety concern at the reported uses and use levels. Source (2026-07-23)
Found in these products
1 product in our database contains E460II.